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Slot: pour point (pour_point)

Temperature at which a liquid becomes semi solid and loses its flow characteristics. In crude oil a high pour point is generally associated with a high paraffin content, typically found in crude deriving from a larger proportion of plant material. (soure: https://en.wikipedia.org/wiki/pour_point)

URI: MIXS:0000127

Inheritance

Applicable Classes

Name Description Modifies Slot
Biosample Biological source material which can be characterized by an experiment no

Properties

Examples

Value

Identifier and Mapping Information

Annotations

property value
expected_value measurement value

Schema Source

Mappings

Mapping Type Mapped Value
self MIXS:0000127

LinkML Source

name: pour_point
annotations:
  expected_value:
    tag: expected_value
    value: measurement value
  preferred_unit:
    tag: preferred_unit
    value: degree Celsius
  occurrence:
    tag: occurrence
    value: '1'
  storage_units:
    tag: storage_units
    value: Cel
description: 'Temperature at which a liquid becomes semi solid and loses its flow
  characteristics. In crude oil a high pour point is generally associated with a
  high paraffin content, typically found in crude deriving from a larger proportion
  of plant material. (soure: https://en.wikipedia.org/wiki/pour_point)'
title: pour point
examples:
- value: ''
from_schema: https://w3id.org/nmdc/nmdc
rank: 1000
is_a: core field
slot_uri: MIXS:0000127
alias: pour_point
domain_of:
- Biosample
range: QuantityValue
multivalued: false